Mardi Gras Milk Punch Recipe

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Mardi Gras Milk Punch
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Ingredients:

Directions:

  1. Put bourbon, half and half, sugar and vanilla in a punch bowl.
  2. Stir to dissolve sugar.
  3. Float scoops of ice cream on punch and top with nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 416.34 Kcal (1743 kJ)
Calories from fat 188.9 Kcal
% Daily Value*
Total Fat 20.99g 32%
Cholesterol 70.68mg 24%
Sodium 97.07mg 4%
Potassium 278.26mg 6%
Total Carbs 33.67g 11%
Sugars 15.19g 61%
Dietary Fiber 0.59g 2%
Protein 5.99g 12%
Vitamin C 1.8mg 3%
Calcium 202.7mg 20%
Amount Per 100 g
Calories 170.69 Kcal (715 kJ)
Calories from fat 77.44 Kcal
% Daily Value*
Total Fat 8.6g 32%
Cholesterol 28.98mg 24%
Sodium 39.8mg 4%
Potassium 114.08mg 6%
Total Carbs 13.8g 11%
Sugars 6.23g 61%
Dietary Fiber 0.24g 2%
Protein 2.45g 12%
Vitamin C 0.7mg 3%
Calcium 83.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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