Maple Orange Glaze Recipe

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Maple Orange Glaze
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Minutes

Ingredients:

Directions:

  1. In a small pot sauté the garlic and shallots in oil until soft.
  2. Add syrup and orange juice and bring to a boil.
  3. Simmer until reduced by half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.48 Kcal (111 kJ)
Calories from fat 12.29 Kcal
% Daily Value*
Total Fat 1.37g 2%
Sodium 1.53mg 0%
Potassium 63.07mg 1%
Total Carbs 3.42g 1%
Sugars 2.2g 9%
Dietary Fiber 0.38g 2%
Protein 0.44g 1%
Vitamin C 6mg 10%
Iron 0.1mg 1%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 160.39 Kcal (672 kJ)
Calories from fat 74.46 Kcal
% Daily Value*
Total Fat 8.27g 2%
Sodium 9.26mg 0%
Potassium 382.03mg 1%
Total Carbs 20.7g 1%
Sugars 13.32g 9%
Dietary Fiber 2.29g 2%
Protein 2.65g 1%
Vitamin C 36.1mg 10%
Iron 0.7mg 1%
Calcium 38.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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