Directions:
- Place ribs, meaty side up, on a broiler pan.
- Cover pan tightly with foil.
- Bake at 350 degrees F.
- For 1-1 1/4 hours.
- Meanwhile, combine the next ingredients (except sesame seeds).
- Bring to boil over medium heat.
- Reduce heat; simmer for 15 minutes, stirring occasionally.
- Drain ribs, remove from broiler pan, and place in roaster or 9x13 pan.
- Cover with sauce.
- Bake, uncovered for 35 minutes, basting occasionally.
- Sprinkle with sesame seeds just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 841.92 Kcal (3525 kJ) | ||
| Calories from fat | 502.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.86g | 86% | |
|---|---|---|---|
| Cholesterol | 181.4mg | 60% | |
| Sodium | 626.48mg | 26% | |
| Potassium | 777.56mg | 17% | |
| Total Carbs | 44.71g | 15% | |
| Sugars | 39.72g | 159% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 35.89g | 72% | |
| Vitamin C | 14.6mg | 24% | |
| Iron | 3.1mg | 17% | |
| Calcium | 125.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 271.45 Kcal (1137 kJ) | ||
| Calories from fat | 162.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.01g | 86% | |
|---|---|---|---|
| Cholesterol | 58.49mg | 60% | |
| Sodium | 201.99mg | 26% | |
| Potassium | 250.7mg | 17% | |
| Total Carbs | 14.42g | 15% | |
| Sugars | 12.81g | 159% | |
| Dietary Fiber | 0.32g | 4% | |
| Protein | 11.57g | 72% | |
| Vitamin C | 4.7mg | 24% | |
| Iron | 1mg | 17% | |
| Calcium | 40.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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