Maple-Cinnamon Cake Recipe

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Ingredients

Count

Nutrition

150

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 400°F. Spray 8 x 8 x 2-inch baking pan with vegetable oil spray. Whisk applesauce, syrup, oil, egg and vanilla in large bowl until blended. Sift flour, brown sugar, baking powder, cinnamon, baking soda and salt into applesauce mixture. Stir to blend. Transfer batter to prepared pan. Bake cake until edges pull away from sides of pan and tester inserted into center comes out clean, about 28 minutes. Transfer pan to rack and cool cake completely. Cut into 12 pieces and serve.
Per serving: calories, 169; total fat, 6 g; saturated fat, 1 g; cholesterol, 27 mg. Nutritional analysis provided by Bon Appétit

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	149.82 Kcal (627 kJ)
Calories from fat	46.18 Kcal
		% Daily Value*
Total Fat	5.13g	8%
Cholesterol	15.5mg	5%
Sodium	83.22mg	3%
Potassium	74.33mg	2%
Total Carbs	23.92g	8%
Sugars	8.95g	36%
Dietary Fiber	0.51g	2%
Protein	1.92g	4%
Vitamin C	2.1mg	4%
Iron	1.3mg	7%
Calcium	31mg	3%

Amount Per 100 g
Calories	319.08 Kcal (1336 kJ)
Calories from fat	98.34 Kcal
		% Daily Value*
Total Fat	10.93g	8%
Cholesterol	33.01mg	5%
Sodium	177.24mg	3%
Potassium	158.31mg	2%
Total Carbs	50.94g	8%
Sugars	19.06g	36%
Dietary Fiber	1.09g	2%
Protein	4.08g	4%
Vitamin C	4.6mg	4%
Iron	2.8mg	7%
Calcium	66.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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