Maple Apple Dip Recipe

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Maple Apple Dip
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Ingredients:

  • 1/2 tsp cinnamon
  • 1/4 cup maple syrup
  • 1 -2 medium apple

Directions:

  1. In a blender or food processor, blend together the tofu, cinnamon, vanilla, and maple syrup until smooth.
  2. Spoon into a small bowl and use as a dip for the slices of apple and other fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.75 Kcal (158 kJ)
Calories from fat 1.78 Kcal
% Daily Value*
Total Fat 0.2g 0%
Sodium 16.62mg 1%
Potassium 38.98mg 1%
Total Carbs 7.69g 3%
Sugars 6.76g 27%
Dietary Fiber 0.51g 2%
Protein 1.58g 3%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 86.8mg 9%
Amount Per 100 g
Calories 76.55 Kcal (320 kJ)
Calories from fat 3.62 Kcal
% Daily Value*
Total Fat 0.4g 0%
Sodium 33.7mg 1%
Potassium 79.05mg 1%
Total Carbs 15.6g 3%
Sugars 13.71g 27%
Dietary Fiber 1.04g 2%
Protein 3.21g 3%
Vitamin C 2.3mg 2%
Iron 0.4mg 1%
Calcium 176.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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