Spicy Apple Dip Recipe

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Spicy Apple Dip
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Ingredients
7
Count
Nutrition
204
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place cream cheese on a serving plate. In a small bowl, combine the jelly, preserves, horseradish, mustard and pepper until blended. Pour over cream cheese. Serve with crackers or cookies. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.85 Kcal (853 kJ)
Calories from fat 22.57 Kcal
% Daily Value*
Total Fat 2.51g 4%
Cholesterol 7.8mg 3%
Sodium 53.5mg 2%
Potassium 24.19mg 1%
Total Carbs 46.73g 16%
Sugars 36.49g 146%
Dietary Fiber 0.25g 1%
Protein 0.56g 1%
Vitamin C 0.5mg 1%
Iron 0.1mg 0%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 288.53 Kcal (1208 kJ)
Calories from fat 31.95 Kcal
% Daily Value*
Total Fat 3.55g 4%
Cholesterol 11.04mg 3%
Sodium 75.73mg 2%
Potassium 34.24mg 1%
Total Carbs 66.14g 16%
Sugars 51.65g 146%
Dietary Fiber 0.35g 1%
Protein 0.8g 1%
Vitamin C 0.7mg 1%
Iron 0.1mg 0%
Calcium 16.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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