Directions:
- In a bowl, add the first 5 ingredients; stir with a whisk until well blended.
- Add the mandarin orange slices and lettuce to the bowl, toss to gently coat.
- Sprinkle the bacon and toasted almonds into the bowl; toss gently to mix.
- Season with salt and pepper if desired.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 399.38 Kcal (1672 kJ) | ||
| Calories from fat | 285.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.74g | 49% | |
|---|---|---|---|
| Cholesterol | 55.55mg | 19% | |
| Sodium | 1316.82mg | 55% | |
| Potassium | 526.59mg | 11% | |
| Total Carbs | 9.89g | 3% | |
| Sugars | 5.2g | 21% | |
| Dietary Fiber | 2.38g | 10% | |
| Protein | 19g | 38% | |
| Vitamin C | 7.3mg | 12% | |
| Iron | 2.4mg | 13% | |
| Calcium | 54mg | 5% | |
| Amount Per 100 g | |||
| Calories | 190.29 Kcal (797 kJ) | ||
| Calories from fat | 136.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.12g | 49% | |
|---|---|---|---|
| Cholesterol | 26.47mg | 19% | |
| Sodium | 627.42mg | 55% | |
| Potassium | 250.9mg | 11% | |
| Total Carbs | 4.71g | 3% | |
| Sugars | 2.48g | 21% | |
| Dietary Fiber | 1.14g | 10% | |
| Protein | 9.05g | 38% | |
| Vitamin C | 3.5mg | 12% | |
| Iron | 1.2mg | 13% | |
| Calcium | 25.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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