Herbed Vinaigrette Recipe

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Herbed Vinaigrette
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Ingredients:

Directions:

  1. In a jar with a tight-fitting lid, combine all ingredients; shake well. Serve over greens. Yield: 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.56 Kcal (597 kJ)
Calories from fat 126.02 Kcal
% Daily Value*
Total Fat 14g 22%
Sodium 1.37mg 0%
Potassium 9.57mg 0%
Total Carbs 4.11g 1%
Sugars 3.92g 16%
Dietary Fiber 0.07g 0%
Protein 0.03g 0%
Vitamin C 0.6mg 1%
Iron 0.1mg 1%
Calcium 4mg 0%
Amount Per 100 g
Calories 423.76 Kcal (1774 kJ)
Calories from fat 374.58 Kcal
% Daily Value*
Total Fat 41.62g 22%
Sodium 4.07mg 0%
Potassium 28.44mg 0%
Total Carbs 12.21g 1%
Sugars 11.66g 16%
Dietary Fiber 0.2g 0%
Protein 0.1g 0%
Vitamin C 1.7mg 1%
Iron 0.3mg 1%
Calcium 11.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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