Mamas Rich Pound Cake Recipe

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Mamas Rich Pound Cake
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Ingredients:

Directions:

  1. In a large mixing bowl, cream butter and shortening together with sugar until fluffy.
  2. Add eggs one at a time,mixing after each addition.
  3. Sift flour and baking powder together in separate bowl.
  4. Add flour mixture to creamed butter alternately with milk. Mix well after each addition.
  5. Stir in extracts
  6. Pour batter into greased and floured tube pan.
  7. Bake at 350 degrees for 1 hour.
  8. Let cake cool in pan for 10 minutes then turn out onto wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 476.18 Kcal (1994 kJ)
Calories from fat 234.09 Kcal
% Daily Value*
Total Fat 26.01g 40%
Cholesterol 109.28mg 36%
Sodium 38.36mg 2%
Potassium 117.03mg 2%
Total Carbs 55.2g 18%
Sugars 30.44g 122%
Dietary Fiber 0.94g 4%
Protein 6.31g 13%
Vitamin A 0.2mg 6%
Iron 0.7mg 4%
Calcium 53.7mg 5%
Amount Per 100 g
Calories 371.88 Kcal (1557 kJ)
Calories from fat 182.82 Kcal
% Daily Value*
Total Fat 20.31g 40%
Cholesterol 85.34mg 36%
Sodium 29.96mg 2%
Potassium 91.39mg 2%
Total Carbs 43.11g 18%
Sugars 23.78g 122%
Dietary Fiber 0.74g 4%
Protein 4.93g 13%
Vitamin A 0.1mg 6%
Iron 0.5mg 4%
Calcium 42mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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