Pineapple Pound Cake Recipe

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Pineapple Pound Cake
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Ingredients:

  • 1/2 cup shortening
  • 1 cup butter
  • 1 3/4 cups white sugar
  • 6 eggs
  • 3 cups sifted all-purpose flour
  • 1/4 cup milk
  • 3/4 cup crushed pineapple with juice
  • 1/4 cup butter
  • 1 1/2 cups confectioners' sugar

Directions:

  1. Grease and flour a 10 inch tube pan. Sift together the flour, and baking powder. Set aside.
  2. In a large bowl, cream together the shortening, 1 cup butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Add the flour mixture alternately with milk; beat well. Stir in the 3/4 cup crushed pineapple.
  3. Pour into 10 inch tube pan. Place in cold oven. Turn oven to 325 degrees F (175 degrees C) and bake for 90 minutes or until top springs back when touched. Remove from oven and let stand for 10 minutes. Remove carefully from pan.
  4. To make the glaze: In a small saucepan, combine 1/4 cup butter, confectioners sugar and 1 cup crushed pineapple. heat and stir until melted. Pour over cake as soon as it comes out of the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5751.79 Kcal (24082 kJ)
Calories from fat 3228.64 Kcal
% Daily Value*
Total Fat 358.74g 552%
Cholesterol 1593.37mg 531%
Sodium 447.75mg 19%
Potassium 1460.61mg 31%
Total Carbs 626.42g 209%
Sugars 603.52g 2414%
Dietary Fiber 3.41g 14%
Protein 42.3g 85%
Vitamin C 29.8mg 50%
Vitamin A 2.8mg 95%
Iron 5.7mg 32%
Calcium 562.7mg 56%
Amount Per 100 g
Calories 355.85 Kcal (1490 kJ)
Calories from fat 199.75 Kcal
% Daily Value*
Total Fat 22.19g 552%
Cholesterol 98.58mg 531%
Sodium 27.7mg 19%
Potassium 90.36mg 31%
Total Carbs 38.76g 209%
Sugars 37.34g 2414%
Dietary Fiber 0.21g 14%
Protein 2.62g 85%
Vitamin C 1.8mg 50%
Vitamin A 0.2mg 95%
Iron 0.4mg 32%
Calcium 34.8mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 144.2
    Points
  • 164
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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