Key Lime Daiquiri Pound Cake Recipe

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Key Lime Daiquiri Pound Cake
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Ingredients
16
Count
Nutrition
5935
Calories
Total time
105
Minutes
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Ingredients:

  • 1 cup butter
  • 1/2 cup shortening
  • 2 cups white sugar
  • 5 eggs
  • 1/2 tsp baking powder
  • 1 cup milk
  • 2 tbsp rum
  • 1 tbsp grated key lime zest
  • 1 1/2 tsp vanilla extract
  • 1/2 tsp lemon juice
  • 1/4 cup white sugar
  • 1/4 cup butter
  • 3 tbsp rum

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch tube pan. Mix together the flour and baking powder.
  2. In a large bowl, cream together 1 cup butter, 1/2 cup shortening and 2 cups sugar until light and fluffy. Beat in the eggs one at a time. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Stir in 2 tablespoons rum, key lime zest, 2 teaspoons key lime juice, vanilla extract and lemon juice.
  3. Pour batter into prepared pan. Bake in the preheated oven for 90 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool in pan 10 minutes. Turn it out onto wire rack. While warm, prick top of cake with toothpick. Pour Key Lime Daiquiri Glaze over warm cake. Cool completely.
  4. To make Key Lime Daiquiri Glaze: In small saucepan, combine 1/4 cup sugar, 1/4 cup butter and 2 tablespoons key lime juice. Bring to boil. Continue to boil, stirring constantly, for 1 minute. Remove from heat and stir in 3 tablespoons rum.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5935.46 Kcal (24851 kJ)
Calories from fat 3222.79 Kcal
% Daily Value*
Total Fat 358.09g 551%
Cholesterol 1433.36mg 478%
Sodium 464.13mg 19%
Potassium 1426.38mg 30%
Total Carbs 571.62g 191%
Sugars 277.75g 1111%
Dietary Fiber 11.3g 45%
Protein 76.29g 153%
Vitamin C 1.8mg 3%
Vitamin A 2.8mg 95%
Iron 8.4mg 46%
Calcium 658.3mg 66%
Amount Per 100 g
Calories 367.17 Kcal (1537 kJ)
Calories from fat 199.36 Kcal
% Daily Value*
Total Fat 22.15g 551%
Cholesterol 88.67mg 478%
Sodium 28.71mg 19%
Potassium 88.24mg 30%
Total Carbs 35.36g 191%
Sugars 17.18g 1111%
Dietary Fiber 0.7g 45%
Protein 4.72g 153%
Vitamin C 0.1mg 3%
Vitamin A 0.2mg 95%
Iron 0.5mg 46%
Calcium 40.7mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 147.7
    Points
  • 160
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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