Make Ahead Potatoes OAMC Recipe

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Make Ahead Potatoes OAMC
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Ingredients:

Directions:

  1. Cook potatoes in salted water.
  2. Add potatoes, cream cheese, sour cream and mash until fluffy.
  3. Add onion powder.
  4. Spread in buttered 9x13-inch pan.
  5. Refrigerate of freeze until needed.
  6. When ready to use, drizzle melted butter over the top. Bake for 1 hour at 350°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.11 Kcal (1508 kJ)
Calories from fat 166.56 Kcal
% Daily Value*
Total Fat 18.51g 28%
Cholesterol 56.36mg 19%
Sodium 173.29mg 7%
Potassium 624.83mg 13%
Total Carbs 44.13g 15%
Sugars 14.46g 58%
Dietary Fiber 6.84g 27%
Protein 5.2g 10%
Vitamin C 29.8mg 50%
Vitamin A 2.3mg 78%
Iron 2.3mg 13%
Calcium 131.8mg 13%
Amount Per 100 g
Calories 123.92 Kcal (519 kJ)
Calories from fat 57.32 Kcal
% Daily Value*
Total Fat 6.37g 28%
Cholesterol 19.39mg 19%
Sodium 59.63mg 7%
Potassium 215.02mg 13%
Total Carbs 15.18g 15%
Sugars 4.98g 58%
Dietary Fiber 2.35g 27%
Protein 1.79g 10%
Vitamin C 10.3mg 50%
Vitamin A 0.8mg 78%
Iron 0.8mg 13%
Calcium 45.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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