Mace-Spiced Crumb Cake with Bourbon Glaze Recipe

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Mace-Spiced Crumb Cake with Bourbon Glaze
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Ingredients
20
Count
Nutrition
426
Calories
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Ingredients:

  • 1/2 tsp baking powder
  • pinch of salt
  • 1/4 cup canola oil
  • 2 cups plus 2 tbsp cake flour, plus more for dusting
  • 1/4 cup low-fat (1.5%) buttermilk
  • 1/2 tsp salt
  • 1/4 tsp ground mace
  • 1 cup sugar
  • 1/2 cup canola oil
  • 2 large eggs
  • 1/3 cup confectioners' sugar
  • 2 tsp bourbon

Directions:

  1. MAKE THE CRUMB TOPPING: In a bowl, combine the flour, granulated sugar, brown sugar, baking powder and salt. Add the oil and stir until combined. Using your fingers, pinch the mixture together to form crumbs.
  2. MAKE THE CAKE: Preheat the oven to 350°. Grease a 9-inch springform pan with the butter and dust with flour. In a small pitcher, combine the buttermilk and vanilla. In a medium bowl, whisk together the flour, baking powder, baking soda, salt and mace. In a large bowl, beat the sugar and oil for 1 minute. Add the eggs, 1 at a time, beating well after each addition. Beat in the flour mixture at low speed in 3 batches, alternating with the buttermilk, just until the batter is smooth.
  3. Scrape the batter into the prepared pan and scatter the crumbs on top. Bake the cake in the center of the oven for about 1 hour, or until a toothpick inserted in the center comes out clean. Transfer the cake to a rack to cool slightly.
  4. MAKE THE GLAZE: In a small bowl, combine the confectioners' sugar with the bourbon; add up to 1/2 teaspoon of water if the glaze is too stiff. Using a small spoon, drizzle the glaze over the warm cake. Let cool before unmolding.
  5. ONE SERVING Calories 399 kcal, Total Fat 16.7 gm, Saturated Fat 1.7 gm
  6. Make Ahead: The cake can be wrapped in plastic and kept at room temperature for up to 5 days or frozen for up to 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.25 Kcal (1785 kJ)
Calories from fat 163.31 Kcal
% Daily Value*
Total Fat 18.15g 28%
Cholesterol 38.22mg 13%
Sodium 269.62mg 11%
Potassium 139.86mg 3%
Total Carbs 61.56g 21%
Sugars 29.77g 119%
Dietary Fiber 0.95g 4%
Protein 4.75g 9%
Iron 2.4mg 13%
Calcium 48.8mg 5%
Amount Per 100 g
Calories 425.88 Kcal (1783 kJ)
Calories from fat 163.17 Kcal
% Daily Value*
Total Fat 18.13g 28%
Cholesterol 38.18mg 13%
Sodium 269.39mg 11%
Potassium 139.74mg 3%
Total Carbs 61.51g 21%
Sugars 29.74g 119%
Dietary Fiber 0.95g 4%
Protein 4.75g 9%
Iron 2.4mg 13%
Calcium 48.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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