Cinnamon Chip Muffins Recipe

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Cinnamon Chip Muffins
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Ingredients
11
Count
Nutrition
377
Calories
Total time
25
Minutes
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Ingredients:

  • 1/4 cup packed brown sugar
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup walnuts or 1/2 cup pecans
  • 3/4 cup milk
  • 1/3 cup vegetable oil
  • 1 egg

Directions:

  1. Preheat oven to 375 degrees.
  2. Spray a non-stick muffin pan with cooking spray.
  3. In a large bowl, combine flour, baking powder, baking soda, and salt; stir in sugars, then cinnamon chips and nuts.
  4. In a small bowl, combine the milk, egg and oil; stir into dry ingredients.
  5. Spoon into muffin cups and bake for 18-21 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.4 Kcal (1580 kJ)
Calories from fat 130.18 Kcal
% Daily Value*
Total Fat 14.46g 22%
Cholesterol 20.92mg 7%
Sodium 270mg 11%
Potassium 253.27mg 5%
Total Carbs 59.03g 20%
Sugars 30.58g 122%
Dietary Fiber 4.8g 19%
Protein 6.4g 13%
Vitamin C 1.8mg 3%
Iron 0.8mg 5%
Calcium 100.6mg 10%
Amount Per 100 g
Calories 311.55 Kcal (1304 kJ)
Calories from fat 107.47 Kcal
% Daily Value*
Total Fat 11.94g 22%
Cholesterol 17.27mg 7%
Sodium 222.89mg 11%
Potassium 209.08mg 5%
Total Carbs 48.73g 20%
Sugars 25.24g 122%
Dietary Fiber 3.96g 19%
Protein 5.29g 13%
Vitamin C 1.5mg 3%
Iron 0.7mg 5%
Calcium 83mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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