Macaroni and 4 Cheeses (Ellie Krieger) Recipe

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Macaroni and 4 Cheeses (Ellie Krieger)
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F. Coat a 9 by 13-inch baking pan with cooking spray.
  2. Bring a large pot of water to a boil. Add the macaroni and cook until tender but firm, about 5 to 8 minutes. Drain and transfer to a large bowl.
  3. Meanwhile, place the frozen squash and milk into a large saucepan and cook over a low heat, stirring occasionally and breaking up the squash with a spoon until it is defrosted. Turn the heat up to medium and cook until the mixture is almost simmering, stirring occasionally. Remove the pan from heat and stir in the Cheddar, jack cheese, ricotta cheese, salt, mustard and cayenne pepper. Pour cheese mixture over the macaroni and stir to combine. Transfer the macaroni and cheese to the baking dish.
  4. Combine bread crumbs, Parmesan cheese and oil in a small bowl. Sprinkle over the top of the macaroni and cheese. Bake for 20 minutes, then broil for 3 minutes so the top is crisp and nicely browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.56 Kcal (1480 kJ)
Calories from fat 92.36 Kcal
% Daily Value*
Total Fat 10.26g 16%
Cholesterol 30.5mg 10%
Sodium 578.09mg 24%
Potassium 266.06mg 6%
Total Carbs 47.96g 16%
Sugars 4.92g 20%
Dietary Fiber 1.83g 7%
Protein 16.13g 32%
Vitamin C 1.1mg 2%
Iron 1.8mg 10%
Calcium 247.2mg 25%
Amount Per 100 g
Calories 215.68 Kcal (903 kJ)
Calories from fat 56.34 Kcal
% Daily Value*
Total Fat 6.26g 16%
Cholesterol 18.61mg 10%
Sodium 352.65mg 24%
Potassium 162.3mg 6%
Total Carbs 29.26g 16%
Sugars 3g 20%
Dietary Fiber 1.12g 7%
Protein 9.84g 32%
Vitamin C 0.6mg 2%
Iron 1.1mg 10%
Calcium 150.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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