Macaroni and Extra Cheese Casserole Recipe

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Macaroni and Extra Cheese Casserole
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Ingredients:

Directions:

  1. In a greased 2 quart baking dish, combine mac-n-cheese, soup, chicken and milk.
  2. Top with cheese.
  3. Bake, uncovered at 350 degrees for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.53 Kcal (1179 kJ)
Calories from fat 156.4 Kcal
% Daily Value*
Total Fat 17.38g 27%
Cholesterol 44.38mg 15%
Sodium 728.01mg 30%
Potassium 222.67mg 5%
Total Carbs 17.31g 6%
Sugars 2.37g 9%
Dietary Fiber 0.82g 3%
Protein 13.86g 28%
Iron 1.4mg 8%
Calcium 212.1mg 21%
Amount Per 100 g
Calories 177.56 Kcal (743 kJ)
Calories from fat 98.64 Kcal
% Daily Value*
Total Fat 10.96g 27%
Cholesterol 27.99mg 15%
Sodium 459.15mg 30%
Potassium 140.44mg 5%
Total Carbs 10.92g 6%
Sugars 1.49g 9%
Dietary Fiber 0.51g 3%
Protein 8.74g 28%
Iron 0.9mg 8%
Calcium 133.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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