Ingredients:
- salt and black pepper
- pinch nutmeg (or more to your taste )
- topping
- 1 cup unseasoned breadcrumbs (i used panko)
Directions:
- Preheat oven to 375F. Prepare an 8x8 casserole with non-stick cooking spray.
- Pasta
- Heat milk and water in a pot over high heat until it just begins to boil - do not scald. Add pasta and stir well. Turn temperature to medium. Cook for about 7-8 minutes, stirring often until most of liquid is absorbed. Meanwhile work on cheese sauce.
- Cheese Sauce
- Heat pot over medium heat. Add butter and allow to melt. Whisk in flour, one tbsp at a time working out all lumps until smooth. Add milk 1/2 cup at a time and whisk well. Add seasonings. Next add cheeses and remove from heat. Add cooked pasta and mix until well incorporated. Pour mixture into casserole dish.
- Topping
- Mix bread crumbs with seasonings. Sprinkle evenly on to top of macaroni. Drizzle melted butter over top as evenly as possible, using a teaspoon. Place in oven and bake for 20-30 minutes until cheese is bubbling and top just begins to brown. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 706.83 Kcal (2959 kJ) | ||
| Calories from fat | 314.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.99g | 54% | |
|---|---|---|---|
| Cholesterol | 101.08mg | 34% | |
| Sodium | 481.65mg | 20% | |
| Potassium | 576.68mg | 12% | |
| Total Carbs | 65.72g | 22% | |
| Sugars | 17.51g | 70% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 32.46g | 65% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.4mg | 14% | |
| Calcium | 700.3mg | 70% | |
| Amount Per 100 g | |||
| Calories | 153.89 Kcal (644 kJ) | ||
| Calories from fat | 68.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.62g | 54% | |
|---|---|---|---|
| Cholesterol | 22.01mg | 34% | |
| Sodium | 104.86mg | 20% | |
| Potassium | 125.55mg | 12% | |
| Total Carbs | 14.31g | 22% | |
| Sugars | 3.81g | 70% | |
| Dietary Fiber | 0.55g | 10% | |
| Protein | 7.07g | 65% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 14% | |
| Calcium | 152.5mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chicken and Artichoke Casserole
Artichoke hearts, drained (we like them quartered) and 11 more.. -
Creamy Macaroni Casserole
Elbow macaroni (uncooked ), Cheddar cheese, cubed, Flour and 11 more.. -
Really Awesome Macaroni and Cheese
Elbow macaroni and 14 more.. -
Mac & Cheese
Butter, Cayenne pepper, Flour, Salt, Dry mustard, Pepper and 3 more.. -
Elbows And Ham Bake
Elbow macaroni (cooked ), Cooked and diced ham and 9 more.. -
Smokehouse Macaroni and Cheese
Elbow macaroni, Butter, Flour, Salt, Dry mustard, Pepper and 7 more.. -
Macaroni and Cheese..... Please
Elbow macaroni, Onion, minced, Butter, Flour, Salt and 8 more.. -
Macaroni and Cheese
Uncooked macaroni, Butter, Flour, Salt, Dry mustard and 5 more.. -
Super Creamy Macaroni and Cheese
Elbow macaroni, Butter, Flour, Salt, Dry mustard and 4 more.. -
Baked Mac & Cheese
Butter, Flour, Salt, Dry mustard, Milk and 4 more.. -
Charmie's Baked Macaroni and Cheese
Butter or 6 tbsp margarine, divided, Dried breadcrumbs and 10 more.. -
Imperial Macaroni Casserole
Elbow macaroni, cooked and drained, Margarine and 10 more.. -
Bird's Famous Macaroni and Cheese
Butter, Flour, Salt, Ground mustard, Black pepper and 7 more.. -
Zippy Cheese Sauce
Butter, Flour, Salt, Pepper, Cayenne, Dried mustard, Milk and 1 more.. -
Spinach Quiche
Grated cheddar cheese, Flour, Salt, Dry mustard and 8 more..
Also Try
-
-
-
Port Sharp Cheddar Cheese Spread
Port wine, Butter, Extra sharp cheddar, grated, Sour cream and 4 more.. -
-
-
-
-
-
Port Wine Spinach Salad With Sweet and Spicy Pecans
Port wine, Balsamic vinegar, Lemon juice and 11 more.. -
Cheddar Gorgeous! Cheese and Onion Bread and Butter Pudding
Thick bread (white ) or 8 slices wholemeal bread and 14 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
