Mac And Cheese Gourmet Recipe

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Mac And Cheese Gourmet
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Ingredients:

Directions:

  1. Boil the mac and put in a baking dish
  2. In another pan saute mushrooms and spinach and fresh basil together in some white wine.
  3. Put the mac in a baking dish and then add the sauted mushrooms, spinach and basil....then top with ricota cheese and grated jack cheese.
  4. Sprinkle some fresh basil and a dash of fresh chopped up mint on top.
  5. They add second layer and do same as above.
  6. Make about three layers and then when finished spritz a little fresh lemon on top and put in the oven and bake. The flavors all go together and the dash of mint and lemon with the white wine is really yum.......
  7. Slice up some avocado and put this along the edges of this dish and enjoy.....
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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