Low Fat Scalloped Potatoes Recipe

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Low Fat Scalloped Potatoes
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Ingredients:

Directions:

  1. Put everything into caserole dish.
  2. Cover with foil& bake at 350 for 45 minutes.
  3. Uncover& bake 15 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.69 Kcal (719 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 108.19mg 5%
Potassium 674.28mg 14%
Total Carbs 39.87g 13%
Sugars 7.94g 32%
Dietary Fiber 6g 24%
Protein 4.08g 8%
Vitamin C 5mg 8%
Vitamin A 2mg 65%
Iron 2mg 11%
Calcium 60.7mg 6%
Amount Per 100 g
Calories 86.1 Kcal (360 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 54.26mg 5%
Potassium 338.14mg 14%
Total Carbs 20g 13%
Sugars 3.98g 32%
Dietary Fiber 3.01g 24%
Protein 2.05g 8%
Vitamin C 2.5mg 8%
Vitamin A 1mg 65%
Iron 1mg 11%
Calcium 30.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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