Low Fat Buttermilk Ranch Dressing Recipe

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Low Fat Buttermilk Ranch Dressing
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  1. Whisk together the buttermilk, mayonnaise, and sour cream in a bowl. Stir in the garlic powder, onion powder, chives, dill, parsley, salt, and pepper. Cover and refrigerate at least 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.82 Kcal (1737 kJ)
Calories from fat 255.27 Kcal
% Daily Value*
Total Fat 28.36g 44%
Cholesterol 58.01mg 19%
Sodium 1473.01mg 61%
Potassium 509.06mg 11%
Total Carbs 27.94g 9%
Sugars 11.3g 45%
Dietary Fiber 0.46g 2%
Protein 12.4g 25%
Vitamin C 6.7mg 11%
Iron 0.3mg 2%
Calcium 352.5mg 35%
Amount Per 100 g
Calories 128.23 Kcal (537 kJ)
Calories from fat 78.91 Kcal
% Daily Value*
Total Fat 8.77g 44%
Cholesterol 17.93mg 19%
Sodium 455.33mg 61%
Potassium 157.36mg 11%
Total Carbs 8.64g 9%
Sugars 3.49g 45%
Dietary Fiber 0.14g 2%
Protein 3.83g 25%
Vitamin C 2.1mg 11%
Iron 0.1mg 2%
Calcium 109mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
  • 11

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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