Directions:
- Preheat oven to 325*.
- Mix all ingredients together until dough forms into a ball. Put balls onto ungreased cookie sheet.
- Make into balls and flatten with bottom of glass.
- Bake for 8 to 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.83 Kcal (707 kJ) | ||
| Calories from fat | 99.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.01g | 17% | |
|---|---|---|---|
| Cholesterol | 48.72mg | 16% | |
| Sodium | 167.83mg | 7% | |
| Potassium | 104.82mg | 2% | |
| Total Carbs | 12.52g | 4% | |
| Sugars | 3.25g | 13% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 5.61g | 11% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 66.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 417.32 Kcal (1747 kJ) | ||
| Calories from fat | 244.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.22g | 17% | |
|---|---|---|---|
| Cholesterol | 120.44mg | 16% | |
| Sodium | 414.85mg | 7% | |
| Potassium | 259.1mg | 2% | |
| Total Carbs | 30.93g | 4% | |
| Sugars | 8.04g | 13% | |
| Dietary Fiber | 1.18g | 2% | |
| Protein | 13.87g | 11% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 0.7mg | 2% | |
| Calcium | 164.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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