Low-Fat Asian Dressing Recipe

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Low-Fat Asian Dressing
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Ingredients:

  • 1/3 cup rice vinegar
  • 1 tbsp peanut oil
  • 1 tbsp soy sauce
  • 1 tbsp sugar
  • 1/4 tsp sesame oil
  • 1 dash salt

Directions:

  1. Combine all ingredients and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.67 Kcal (212 kJ)
Calories from fat 22.76 Kcal
% Daily Value*
Total Fat 2.53g 4%
Sodium 193.83mg 8%
Potassium 9.78mg 0%
Total Carbs 1.87g 1%
Sugars 1.38g 6%
Dietary Fiber 0.05g 0%
Protein 0.37g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 218.07 Kcal (913 kJ)
Calories from fat 97.97 Kcal
% Daily Value*
Total Fat 10.89g 4%
Sodium 834.27mg 8%
Potassium 42.1mg 0%
Total Carbs 8.04g 1%
Sugars 5.93g 6%
Dietary Fiber 0.2g 0%
Protein 1.58g 1%
Vitamin C 0.7mg 0%
Iron 0.3mg 0%
Calcium 6.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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