Ingredients:
- 1 sweet bell pepper, cut in 1 inch pieces
- 1 tbsp bacon drippings (or 2 chicken bouillon cubes)
Directions:
- Place all ingredients in a medium saucepan and cook on medium heat, covered, 8-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13.2 Kcal (55 kJ) | ||
| Calories from fat | 0.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 389.21mg | 16% | |
| Potassium | 67.13mg | 1% | |
| Total Carbs | 2.84g | 1% | |
| Sugars | 1.47g | 6% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 22.3mg | 37% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 8.4mg | 47% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 27.6 Kcal (116 kJ) | ||
| Calories from fat | 0.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 814.03mg | 16% | |
| Potassium | 140.41mg | 1% | |
| Total Carbs | 5.94g | 1% | |
| Sugars | 3.08g | 6% | |
| Dietary Fiber | 1.45g | 3% | |
| Protein | 0.64g | 1% | |
| Vitamin C | 46.6mg | 37% | |
| Vitamin A | 1mg | 16% | |
| Iron | 17.7mg | 47% | |
| Calcium | 15.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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