Lori's Favorite Grape Leaves Recipe

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Lori's Favorite Grape Leaves
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Ingredients:

Directions:

  1. Drain leaves. Separate. Soak to remove brine.
  2. Dry on paper towels.
  3. Heat oil in a skillet.
  4. Add the beef, onion and garlic. Brown.
  5. Add the water, tomato sauce, rice,.
  6. Mint, parsley, salt, pepper, cinnamon, currants, pine nuts and port.
  7. Bring to a boil. Reduce. Cover. Simmer 15 minutes.
  8. Let cool.
  9. Remove stems from leaves. Place stem side up on counter.
  10. Place 1-2 teaspoons of filling on each.
  11. Fold in sides then roll up tightly.
  12. Line the bottom of a large skillet with 4 of the leaves. Top with rolls, fitting them snuggly.
  13. Add water and lemon juice.
  14. Place a plate on top.
  15. Bring to a boil. Reduce. Cover. Simmer 45 minutes.
  16. Serve with lemon slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.22 Kcal (432 kJ)
Calories from fat 42.43 Kcal
% Daily Value*
Total Fat 4.71g 7%
Cholesterol 11.72mg 4%
Sodium 144.84mg 6%
Potassium 127.09mg 3%
Total Carbs 10.04g 3%
Sugars 1.5g 6%
Dietary Fiber 0.99g 4%
Protein 4.71g 9%
Vitamin C 4.4mg 7%
Vitamin A 0.1mg 3%
Iron 8.4mg 47%
Calcium 24mg 2%
Amount Per 100 g
Calories 108.98 Kcal (456 kJ)
Calories from fat 44.8 Kcal
% Daily Value*
Total Fat 4.98g 7%
Cholesterol 12.37mg 4%
Sodium 152.93mg 6%
Potassium 134.19mg 3%
Total Carbs 10.6g 3%
Sugars 1.58g 6%
Dietary Fiber 1.05g 4%
Protein 4.97g 9%
Vitamin C 4.6mg 7%
Vitamin A 0.1mg 3%
Iron 8.8mg 47%
Calcium 25.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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