Liver and Onions Cafeteria Style Recipe

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Liver and Onions Cafeteria Style
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Ingredients:

Directions:

  1. Preheat your oven to 425 (375 if convection oven).
  2. Cover a large baking sheet with foil. Spread the cooking oil to cover the bottom of pan.
  3. Sprinkle the liver with salt and pepper. Mix the paprika into the flour. Dredge the liver slices thoroughly in the flour mixture. Layer the flour-coated slices on the baking sheet, being careful not to overlap the slices. Drizzle some oil over the tops of the liver until no flour is showing. You may have to gently press down with your fingers to make sure the oil and flour is incorporated.
  4. Bake in the preheated oven for 8-10 minutes, being careful not to overcook. Lightly salt the liver when removed from oven.
  5. In a large skillet, melt the half stick of butter. Slice the onions in 1/2 inch slices and cook over medium heat until soft almost caramelized.
  6. Serve the liver, covering with a generous helping of onions. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.68 Kcal (2318 kJ)
Calories from fat 304.45 Kcal
% Daily Value*
Total Fat 33.83g 52%
Cholesterol 342.28mg 114%
Sodium 511.77mg 21%
Potassium 650.03mg 14%
Total Carbs 37.78g 13%
Sugars 8.53g 34%
Dietary Fiber 4.62g 18%
Protein 27.19g 54%
Vitamin C 9.4mg 16%
Vitamin A 5.9mg 195%
Iron 7.4mg 41%
Calcium 103.3mg 10%
Amount Per 100 g
Calories 163.42 Kcal (684 kJ)
Calories from fat 89.86 Kcal
% Daily Value*
Total Fat 9.98g 52%
Cholesterol 101.02mg 114%
Sodium 151.05mg 21%
Potassium 191.85mg 14%
Total Carbs 11.15g 13%
Sugars 2.52g 34%
Dietary Fiber 1.36g 18%
Protein 8.03g 54%
Vitamin C 2.8mg 16%
Vitamin A 1.7mg 195%
Iron 2.2mg 41%
Calcium 30.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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