Little Sandwich Bites Recipe

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Little Sandwich Bites
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  1. Spread desired amount of mustard on each slice of bread. Place one slice of cheese on top of mustard Add 2 slices of pickles and 2 slices of deli meat to half of slices. Top with remaining slices of cheese and bread. Assemble remaiing sandwiches. Press sandwiches lightly and trim crusts. Slice each sandwich into 4 triangles or squares.
  2. In a medium size bowl, beat evaporated milk, eggs and salt. Dip sandwich bites into egg mixture.
  3. Heat oil in a large skillet over medium heat. Grill each sandwich until brown on both sides, adding more if necessary. Turn down the heat if the pan gets too hot.
  4. For that added touch, garnish with an easy homemade salsa made with chopped pickles, red onion, cherry tomatoes, green pepper and fresh cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 976.65 Kcal (4089 kJ)
Calories from fat 401.2 Kcal
% Daily Value*
Total Fat 44.58g 69%
Cholesterol 256.2mg 85%
Sodium 1589mg 66%
Potassium 384.78mg 8%
Total Carbs 83.29g 28%
Sugars 5.72g 23%
Dietary Fiber 4.92g 20%
Protein 58.88g 118%
Vitamin C 6mg 10%
Iron 5.1mg 28%
Calcium 819mg 82%
Amount Per 100 g
Calories 95.03 Kcal (398 kJ)
Calories from fat 39.04 Kcal
% Daily Value*
Total Fat 4.34g 69%
Cholesterol 24.93mg 85%
Sodium 154.61mg 66%
Potassium 37.44mg 8%
Total Carbs 8.1g 28%
Sugars 0.56g 23%
Dietary Fiber 0.48g 20%
Protein 5.73g 118%
Vitamin C 0.6mg 10%
Iron 0.5mg 28%
Calcium 79.7mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
  • 25

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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