Little Italy Panini Recipe

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Little Italy Panini
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Ingredients:

Directions:

  1. Spread pesto on inside of each slice of bread.
  2. Create sandwich by layering tomato, cheese, meat, and peppers.
  3. Grill on panini press or skillet until heated through and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.33 Kcal (562 kJ)
Calories from fat 90.23 Kcal
% Daily Value*
Total Fat 10.03g 15%
Cholesterol 21.29mg 7%
Sodium 282.49mg 12%
Potassium 176.58mg 4%
Total Carbs 2.97g 1%
Sugars 1.95g 8%
Dietary Fiber 0.64g 3%
Protein 8.71g 17%
Vitamin C 7.9mg 13%
Iron 0.3mg 2%
Calcium 246.2mg 25%
Amount Per 100 g
Calories 154.52 Kcal (647 kJ)
Calories from fat 103.79 Kcal
% Daily Value*
Total Fat 11.53g 15%
Cholesterol 24.49mg 7%
Sodium 324.96mg 12%
Potassium 203.13mg 4%
Total Carbs 3.41g 1%
Sugars 2.24g 8%
Dietary Fiber 0.73g 3%
Protein 10.02g 17%
Vitamin C 9mg 13%
Iron 0.3mg 2%
Calcium 283.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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