Linseneintopf – Berlin-Style Lentil Stew Recipe

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Linseneintopf – Berlin-Style Lentil Stew
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Ingredients:

Directions:

  1. Bring the lentils with 3 cups of water to a boil, reduce to a simmer, and cook for about 25 minutes while you prepare the other ingredients.
  2. In a soup pot over medium heat, saute the onion and spring onion in canola oil for about 5 minutes, until softened. Add the potatoes, carrots and celery and saute 3-4 minutes.
  3. Add 3 more cups of water and the stock cubes. Cover the pot, bring to a boil, then reduce heat and simmer on low for 20-25 minutes, till the lentils and vegetables are completely cooked. Add the final cup of water, if needed to reach desired consistency.
  4. If preparing the omnivorous version, drop in the sausages, and continue simmering for 5 minutes.
  5. Remove from heat and stir in nutmeg, to taste, along with the vinegar. Season with salt and pepper.
  6. Lentil stew is usually served with bread or rolls. White vinegar is also offered at the table for those who want a stronger sour flavor in their soup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.21 Kcal (893 kJ)
Calories from fat 77.07 Kcal
% Daily Value*
Total Fat 8.56g 13%
Cholesterol 22.5mg 8%
Sodium 174.98mg 7%
Potassium 459.52mg 10%
Total Carbs 24.16g 8%
Sugars 3.48g 14%
Dietary Fiber 9.49g 38%
Protein 10.18g 20%
Vitamin C 4.3mg 7%
Vitamin A 0.5mg 16%
Iron 3.4mg 19%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 67.64 Kcal (283 kJ)
Calories from fat 24.45 Kcal
% Daily Value*
Total Fat 2.72g 13%
Cholesterol 7.14mg 8%
Sodium 55.51mg 7%
Potassium 145.78mg 10%
Total Carbs 7.66g 8%
Sugars 1.11g 14%
Dietary Fiber 3.01g 38%
Protein 3.23g 20%
Vitamin C 1.4mg 7%
Vitamin A 0.2mg 16%
Iron 1.1mg 19%
Calcium 19mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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