Linguine with Mussels and Fresh Herbs Recipe

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Linguine with Mussels and Fresh Herbs
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Ingredients:

Directions:

  1. Heat oil and butter in a 5-to 6-quart heavy pot over medium heat until foam subsides. Cook garlic, fennel seeds, and red pepper flakes with 1/4 teaspoon each of salt and pepper, stirring, until garlic is softened, 3 to 4 minutes. Add wine and boil until reduced by half, 4 to 5 minutes. Add mussels and cook, covered, shaking pot occasionally, just until mussels open wide, 5 to 8 minutes. (Discard any that remain unopened after 8 minutes.) Remove from heat and keep warm.
  2. Meanwhile, cook linguine in a pasta pot of well-salted boiling water until al dente. Reserve 1/2 cup cooking water, then drain linguine.
  3. Toss linguine with mussels and any liquid from pot, cheese, and herbs. Thin with reserved cooking water if desired.
  4. Per serving: Calories 470, Total fat 17g, Saturated Fat 5g, Cholesterol 18mg, Sodium 250mg, Carbohydrate 59g, Fiber 3g, Protein 14g Nutritional analysis provided by Nutrition Data See Nutrition Data's complete analysis of this recipe ›
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 936.48 Kcal (3921 kJ)
Calories from fat 548.78 Kcal
% Daily Value*
Total Fat 60.98g 94%
Cholesterol 81.59mg 27%
Sodium 1272.79mg 53%
Potassium 42.98mg 1%
Total Carbs 73.72g 25%
Sugars 1.93g 8%
Dietary Fiber 4.71g 19%
Protein 34.69g 69%
Vitamin C 14.2mg 24%
Iron 7.7mg 43%
Calcium 1255.2mg 126%
Amount Per 100 g
Calories 258.21 Kcal (1081 kJ)
Calories from fat 151.31 Kcal
% Daily Value*
Total Fat 16.81g 94%
Cholesterol 22.5mg 27%
Sodium 350.94mg 53%
Potassium 11.85mg 1%
Total Carbs 20.33g 25%
Sugars 0.53g 8%
Dietary Fiber 1.3g 19%
Protein 9.57g 69%
Vitamin C 3.9mg 24%
Iron 2.1mg 43%
Calcium 346.1mg 126%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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