Lincoln Inn Kidney Bean Salad Recipe

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Lincoln Inn Kidney Bean Salad
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Ingredients:

Directions:

  1. Mix ingredients well in a medium bowl.
  2. Cover and chill well before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.23 Kcal (1110 kJ)
Calories from fat 121.87 Kcal
% Daily Value*
Total Fat 13.54g 21%
Cholesterol 10.81mg 4%
Sodium 365.36mg 15%
Potassium 351.71mg 7%
Total Carbs 26.74g 9%
Sugars 1.18g 5%
Dietary Fiber 9.46g 38%
Protein 10.41g 21%
Vitamin C 2.8mg 5%
Iron 2.3mg 13%
Calcium 94.7mg 9%
Amount Per 100 g
Calories 164.74 Kcal (690 kJ)
Calories from fat 75.7 Kcal
% Daily Value*
Total Fat 8.41g 21%
Cholesterol 6.71mg 4%
Sodium 226.93mg 15%
Potassium 218.45mg 7%
Total Carbs 16.61g 9%
Sugars 0.73g 5%
Dietary Fiber 5.88g 38%
Protein 6.47g 21%
Vitamin C 1.7mg 5%
Iron 1.4mg 13%
Calcium 58.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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