Lime Cilantro Cauliflower Rice Recipe

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Lime Cilantro Cauliflower  Rice
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Ingredients:

Directions:

  1. Grate cauliflower florets or pulse in a food processor until it resembles rice.
  2. Place grated cauliflower and water in a microwave-safe covered dish.
  3. Cook cauliflower in microwave on high until tender, about 7 minutes.
  4. Stir lime zest, lime juice, cilantro, and butter into cooked cauliflower until well blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.14 Kcal (390 kJ)
Calories from fat 51.94 Kcal
% Daily Value*
Total Fat 5.77g 9%
Cholesterol 15.27mg 5%
Sodium 46.21mg 2%
Potassium 468.74mg 10%
Total Carbs 9.27g 3%
Sugars 3.3g 13%
Dietary Fiber 3.5g 14%
Protein 3.22g 6%
Vitamin C 76mg 127%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 41.3mg 4%
Amount Per 100 g
Calories 52.76 Kcal (221 kJ)
Calories from fat 29.42 Kcal
% Daily Value*
Total Fat 3.27g 9%
Cholesterol 8.65mg 5%
Sodium 26.17mg 2%
Potassium 265.5mg 10%
Total Carbs 5.25g 3%
Sugars 1.87g 13%
Dietary Fiber 1.98g 14%
Protein 1.82g 6%
Vitamin C 43mg 127%
Iron 0.1mg 1%
Calcium 23.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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