Lemon Tiramisu Recipe

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Lemon Tiramisu
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Ingredients:

Directions:

  1. Mix together the lemon juice, brandy and 2 oz of the sugar in a shallow bowl.
  2. Set aside so the sugar has time to dissolve.
  3. Get ready a 9-inch spring form pan; line the bottom with parchment paper.
  4. In a very clean bowl, using clean beaters whisk the egg whites until they form soft peaks, start on a slow, gradually on a higher speed.
  5. Whip the cream also to a soft peak.
  6. Beat together the remaining sugar, mascarpone, lemon curd, egg yolks and the lemon zest.
  7. Then you fold the cream in the mascarpone mixture, followed by the egg whites using a metal spoon.
  8. Stir the lemon/brandy mix and dip the fingers in, line the bottom of the dish with them, sprinkle some extra liquid over the biscuits, you will usually have enough.
  9. Spoon half of the mascarpone mix over the biscuits, dip remaining fingers and arrange on the top, sprinkle again with brandy lemon juice if you have some left, followed by the rest of the mascarpone.
  10. Level the top using a palette knife, cover and leave in the fridge overnight.
  11. To serve, if using, sprinkle the lemon/sugar mix over the top, remove from the tin (if necessary run a knife around the rim) place on a serving plate and cut in wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.3 Kcal (525 kJ)
Calories from fat 49 Kcal
% Daily Value*
Total Fat 5.44g 8%
Cholesterol 50.18mg 17%
Sodium 24.23mg 1%
Potassium 66.06mg 1%
Total Carbs 14.38g 5%
Sugars 12.04g 48%
Dietary Fiber 0.7g 3%
Protein 2.39g 5%
Vitamin C 12.5mg 21%
Iron 0.4mg 2%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 174.99 Kcal (733 kJ)
Calories from fat 68.44 Kcal
% Daily Value*
Total Fat 7.6g 8%
Cholesterol 70.08mg 17%
Sodium 33.84mg 1%
Potassium 92.26mg 1%
Total Carbs 20.09g 5%
Sugars 16.82g 48%
Dietary Fiber 0.98g 3%
Protein 3.34g 5%
Vitamin C 17.5mg 21%
Iron 0.6mg 2%
Calcium 47.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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