Directions:
- Measure first 7 ingredients into a bowl.
- Mix well.
- Turn into greased 3 1/2 qt slow cooker.
- Stir hot water, lemon juice and second amount of sugar together in separate bowl.
- Pour carefully over batter.
- Do not stir.
- Place 5 paper towels between top of slow cooker and lid.
- Cook on high for about 2 hours till toothpick inserted comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 306.17 Kcal (1282 kJ) | ||
| Calories from fat | 86.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.66g | 15% | |
|---|---|---|---|
| Cholesterol | 0.41mg | 0% | |
| Sodium | 618.49mg | 26% | |
| Potassium | 261.13mg | 6% | |
| Total Carbs | 52.47g | 17% | |
| Sugars | 25.85g | 103% | |
| Dietary Fiber | 2.87g | 11% | |
| Protein | 3.78g | 8% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 1.7mg | 10% | |
| Calcium | 179.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 178.9 Kcal (749 kJ) | ||
| Calories from fat | 50.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.64g | 15% | |
|---|---|---|---|
| Cholesterol | 0.24mg | 0% | |
| Sodium | 361.4mg | 26% | |
| Potassium | 152.58mg | 6% | |
| Total Carbs | 30.66g | 17% | |
| Sugars | 15.11g | 103% | |
| Dietary Fiber | 1.68g | 11% | |
| Protein | 2.21g | 8% | |
| Vitamin C | 2.8mg | 8% | |
| Iron | 1mg | 10% | |
| Calcium | 104.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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