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Lemon Ricotta Cheesecake with Strawberry Topping Recipe

Lemon Ricotta Cheesecake with Strawberry Topping Recipe

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Lemon Ricotta Cheesecake with Strawberry Topping

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Ingredients

Count

Nutrition

1962

Calories

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Ingredients:

Serving

2 tbsp fine dry breadcrumbs
3 (15-oz) containers whole milk ricotta cheese
1 cup sour cream
1 cup granulated sugar
6 large eggs
1/2 cup all-purpose flour
1 tbsp vanilla extract
1 tbsp grated lemon zest (about 3 lemons)
strawberry topping

Directions:

Heat oven to 325°. Sprinkle breadcrumbs into a greased 9-inch springform pan. Wrap pan in a large piece of heavy-duty aluminum foil; press foil up sides of pan. Set pan in large roasting pan.
Blend ricotta, sour cream, and sugar in a food processor; pulse until smooth, scraping down sides of bowl. Scrape mixture into a large bowl.
Add eggs and next 3 ingredients in food processor; pulse until smooth. Pour into bowl with ricotta mixture, stirring until blended. Pour mixture into prepared pan. Place roasting pan on center oven rack. Pour about 1/2 inch boiling water to the pan. Bake about 1 hour and 20 minutes or until cake is set around the edges and lightly golden on top. (The center will jiggle slightly.)
Remove cake pan from foil, being careful of hot water in roasting pan. Run a sharp knife around cake. Cool cake in pan on a wire rack 30 minutes. Place on rack in refrigerator; let cool in pan overnight. Serve cut wedges with Strawberry Topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1962.19 Kcal (8215 kJ)
Calories from fat	605.5 Kcal
		% Daily Value*
Total Fat	67.28g	104%
Cholesterol	1239.88mg	413%
Sodium	721.4mg	30%
Potassium	1081.02mg	23%
Total Carbs	276.17g	92%
Sugars	202.28g	809%
Dietary Fiber	2.17g	9%
Protein	64.4g	129%
Vitamin C	2.3mg	4%
Iron	6.9mg	38%
Calcium	691.2mg	69%

Amount Per 100 g
Calories	209.87 Kcal (879 kJ)
Calories from fat	64.76 Kcal
		% Daily Value*
Total Fat	7.2g	104%
Cholesterol	132.61mg	413%
Sodium	77.16mg	30%
Potassium	115.62mg	23%
Total Carbs	29.54g	92%
Sugars	21.64g	809%
Dietary Fiber	0.23g	9%
Protein	6.89g	129%
Vitamin C	0.2mg	4%
Iron	0.7mg	38%
Calcium	73.9mg	69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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