Directions:
- Preheat the oven to 325 degrees Fahrenheit and grease a loaf pan.
- In a large bowl mix together the flour, sugar, soda, salt, and poppy seeds.
- Beat the eggs in a separate bowl and mix in the yogurt, oil, and vanilla.
- Zest the lemons over the bowl and then squeeze the juice in (be careful not to let any seeds fall in).
- Mix the flour mixture in with the liquids.
- Pour the batter into a greased loaf pan and bake for 60-70 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.2 Kcal (587 kJ) | ||
| Calories from fat | 39.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.41g | 7% | |
|---|---|---|---|
| Cholesterol | 16.6mg | 6% | |
| Sodium | 135.1mg | 6% | |
| Potassium | 62.69mg | 1% | |
| Total Carbs | 22.17g | 7% | |
| Sugars | 7.13g | 29% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 3.09g | 6% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.4mg | 2% | |
| Calcium | 30.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 258.17 Kcal (1081 kJ) | ||
| Calories from fat | 73.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.12g | 7% | |
|---|---|---|---|
| Cholesterol | 30.58mg | 6% | |
| Sodium | 248.76mg | 6% | |
| Potassium | 115.43mg | 1% | |
| Total Carbs | 40.83g | 7% | |
| Sugars | 13.13g | 29% | |
| Dietary Fiber | 1.68g | 4% | |
| Protein | 5.68g | 6% | |
| Vitamin C | 8.7mg | 8% | |
| Iron | 0.7mg | 2% | |
| Calcium | 56.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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