Lemon Polenta Pound Cake Recipe

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Lemon Polenta Pound Cake
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Ingredients
13
Count
Nutrition
786
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350°F
  2. Line a 9x5-inch loaf pan with parchment or waxed paper.
  3. Combine the cornmeal, flour, baking soda and salt; set aside.
  4. Beat the egg whites until stiff; set aside.
  5. Cream the butter, sugar and lemon zest until fluffy, then add the egg yolks and mix well.
  6. Add the lemon juice and milk alternately with the dry ingredients.
  7. Blend just until the dry ingredients are moistened.
  8. Carefully fold in the beaten egg whites.
  9. Spoon the batter into the prepared pan.
  10. Bake for 50 to 60 minutes, or until a toothpick inserted near the center of the cake comes out clean.
  11. Let the cake cool for 15 minutes in the pan before turning out on a rack to cool.
  12. Remove the lining paper and cool completely.
  13. Slice, spread with lemon curd, top with whipped cream and berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.4 Kcal (3292 kJ)
Calories from fat 448.66 Kcal
% Daily Value*
Total Fat 49.85g 77%
Cholesterol 267.57mg 89%
Sodium 535.89mg 22%
Potassium 222.41mg 5%
Total Carbs 77.5g 26%
Sugars 37.59g 150%
Dietary Fiber 2.01g 8%
Protein 10.66g 21%
Vitamin C 9.7mg 16%
Vitamin A 0.3mg 9%
Iron 1.4mg 8%
Calcium 92mg 9%
Amount Per 100 g
Calories 321.83 Kcal (1347 kJ)
Calories from fat 183.61 Kcal
% Daily Value*
Total Fat 20.4g 77%
Cholesterol 109.5mg 89%
Sodium 219.31mg 22%
Potassium 91.02mg 5%
Total Carbs 31.72g 26%
Sugars 15.38g 150%
Dietary Fiber 0.82g 8%
Protein 4.36g 21%
Vitamin C 4mg 16%
Vitamin A 0.1mg 9%
Iron 0.6mg 8%
Calcium 37.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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