Lemon Pepper Noodles Recipe

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Lemon Pepper Noodles
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Ingredients:

  • 1 (12 oz) package noodles
  • 2 tbsp butter

Directions:

  1. Squeeze juice from lemon.
  2. Cook noodles as per package directions. Drain.
  3. In pot used to cook noodles, melt butter.
  4. Add juice and 3/4 teaspoons pepper.
  5. Add noodles and toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.98 Kcal (230 kJ)
Calories from fat 36.22 Kcal
% Daily Value*
Total Fat 4.02g 6%
Cholesterol 14.17mg 5%
Sodium 1.71mg 0%
Potassium 26.07mg 1%
Total Carbs 4.24g 1%
Sugars 0.39g 2%
Dietary Fiber 0.43g 2%
Protein 0.81g 2%
Vitamin C 5.1mg 9%
Iron 0.3mg 2%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 287.11 Kcal (1202 kJ)
Calories from fat 189.12 Kcal
% Daily Value*
Total Fat 21.01g 6%
Cholesterol 73.98mg 5%
Sodium 8.94mg 0%
Potassium 136.11mg 1%
Total Carbs 22.15g 1%
Sugars 2.01g 2%
Dietary Fiber 2.26g 2%
Protein 4.22g 2%
Vitamin C 26.8mg 9%
Vitamin A 0.2mg 2%
Iron 1.5mg 2%
Calcium 27.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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