Lemon Pepper Dressing Recipe

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Lemon Pepper Dressing
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Minutes

Ingredients:

Directions:

  1. Whisk together zest, juice, mustard, pepper, sugar, and salt together until sugar and salt have dissovled.
  2. Add oil in a slow stream, whisking until emulsified, 2-3 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.65 Kcal (1062 kJ)
Calories from fat 252.89 Kcal
% Daily Value*
Total Fat 28.1g 43%
Sodium 175.89mg 7%
Potassium 18.92mg 0%
Total Carbs 1.39g 0%
Sugars 0.59g 2%
Dietary Fiber 0.27g 1%
Protein 0.18g 0%
Vitamin C 2mg 3%
Iron 0.1mg 1%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 679.49 Kcal (2845 kJ)
Calories from fat 677.45 Kcal
% Daily Value*
Total Fat 75.27g 43%
Sodium 471.17mg 7%
Potassium 50.67mg 0%
Total Carbs 3.72g 0%
Sugars 1.59g 2%
Dietary Fiber 0.71g 1%
Protein 0.47g 0%
Vitamin C 5.4mg 3%
Iron 0.3mg 1%
Calcium 14.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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