Lemon Cream Dressing (Raw Vegan) Recipe

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Lemon Cream Dressing (Raw Vegan)
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Ingredients:

Directions:

  1. I don't juice the lemon - instead I just slice it up minus the peel and throw it in a super small food processor (blender works as well), blend it all up, and pour over the salad!
  2. Sometimes my date isn't even blended all the way in and it really doesn't matter - still delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.69 Kcal (685 kJ)
Calories from fat 71.55 Kcal
% Daily Value*
Total Fat 7.95g 12%
Sodium 6.66mg 0%
Potassium 275.91mg 6%
Total Carbs 23.91g 8%
Sugars 16.71g 67%
Dietary Fiber 3.3g 13%
Protein 3.32g 7%
Vitamin C 16mg 27%
Iron 1.1mg 6%
Calcium 47mg 5%
Amount Per 100 g
Calories 167.72 Kcal (702 kJ)
Calories from fat 73.31 Kcal
% Daily Value*
Total Fat 8.15g 12%
Sodium 6.83mg 0%
Potassium 282.69mg 6%
Total Carbs 24.5g 8%
Sugars 17.12g 67%
Dietary Fiber 3.38g 13%
Protein 3.4g 7%
Vitamin C 16.4mg 27%
Iron 1.2mg 6%
Calcium 48.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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