Directions:
- Preheat oven to 375ºF, prepare pans.
- Mix all ingredients except the flour and baking powder. Add flour and baking powder and mix until just blended.
- Spoon into pans and bake for 20-25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 206.16 Kcal (863 kJ) | ||
| Calories from fat | 66.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.35g | 11% | |
|---|---|---|---|
| Cholesterol | 23.62mg | 8% | |
| Sodium | 509.37mg | 21% | |
| Potassium | 137.83mg | 3% | |
| Total Carbs | 31.63g | 11% | |
| Sugars | 9.47g | 38% | |
| Dietary Fiber | 2.82g | 11% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 1.7mg | 10% | |
| Calcium | 101.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 300.23 Kcal (1257 kJ) | ||
| Calories from fat | 96.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.7g | 11% | |
|---|---|---|---|
| Cholesterol | 34.39mg | 8% | |
| Sodium | 741.79mg | 21% | |
| Potassium | 200.72mg | 3% | |
| Total Carbs | 46.07g | 11% | |
| Sugars | 13.79g | 38% | |
| Dietary Fiber | 4.11g | 11% | |
| Protein | 5.99g | 8% | |
| Vitamin C | 3mg | 3% | |
| Iron | 2.5mg | 10% | |
| Calcium | 148.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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