Lemon cucumber radish salad Recipe

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Lemon cucumber radish salad
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Ingredients:

Directions:

  1. Combine the first four ingredients in a large bowl.
  2. Combine the remaining ingredients in a small bowl and whisk. Pour ore cucumber mixture and toss to coat. Serve room temp or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.22 Kcal (122 kJ)
Calories from fat 21.92 Kcal
% Daily Value*
Total Fat 2.44g 4%
Cholesterol 1.82mg 1%
Sodium 204.11mg 9%
Potassium 66.86mg 1%
Total Carbs 1.64g 1%
Sugars 0.77g 3%
Dietary Fiber 0.49g 2%
Protein 0.37g 1%
Vitamin C 8.3mg 14%
Iron 0.2mg 1%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 91.53 Kcal (383 kJ)
Calories from fat 68.67 Kcal
% Daily Value*
Total Fat 7.63g 4%
Cholesterol 5.69mg 1%
Sodium 639.49mg 9%
Potassium 209.48mg 1%
Total Carbs 5.14g 1%
Sugars 2.41g 3%
Dietary Fiber 1.55g 2%
Protein 1.15g 1%
Vitamin C 25.9mg 14%
Iron 0.6mg 1%
Calcium 30.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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