Lemon-Butter Snow Peas Recipe

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Lemon-Butter Snow Peas
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Ingredients:

  • 1 tbsp water
  • 1/2 tsp italian seasoning

Directions:

  1. In a microwave-safe dish, combine the snow peas, water and garlic. Cover and microwave on high for 3-4 minutes or until crisp-tender; drain. Combine the butter, lemon juice and Italian seasoning. Drizzle over peas; toss to coat. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.3 Kcal (357 kJ)
Calories from fat 51.89 Kcal
% Daily Value*
Total Fat 5.77g 9%
Cholesterol 15.27mg 5%
Sodium 4.59mg 0%
Potassium 9.93mg 0%
Total Carbs 6.31g 2%
Sugars 1.22g 5%
Dietary Fiber 2.3g 9%
Protein 2.42g 5%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 2%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 64.71 Kcal (271 kJ)
Calories from fat 39.36 Kcal
% Daily Value*
Total Fat 4.37g 9%
Cholesterol 11.58mg 5%
Sodium 3.48mg 0%
Potassium 7.54mg 0%
Total Carbs 4.79g 2%
Sugars 0.93g 5%
Dietary Fiber 1.74g 9%
Protein 1.84g 5%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Calcium 3.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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