Directions:
- Combine all ingredients in a bowl.
- Cover tightly and chill for 1 hour until flavors have blended.
- Use as a dressing for green garden salads.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1210.1 Kcal (5066 kJ) | ||
| Calories from fat | 503.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.95g | 86% | |
|---|---|---|---|
| Sodium | 2.39mg | 0% | |
| Potassium | 11.65mg | 0% | |
| Total Carbs | 177.45g | 59% | |
| Vitamin C | 0.3mg | 0% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 20.17 Kcal (84 kJ) | ||
| Calories from fat | 8.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.93g | 86% | |
|---|---|---|---|
| Sodium | 0.04mg | 0% | |
| Potassium | 0.19mg | 0% | |
| Total Carbs | 2.96g | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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