Lazy Pumpkin Muffins Recipe

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Lazy Pumpkin Muffins
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Ingredients
10
Count
Nutrition
2114
Calories
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 1/4 cup pumpkin
  • 1/3 cup olive oil
  • 2 large eggs
  • 1 1/2 tsp apple pie spice
  • 1/2 tsp ground cloves
  • 1 1/4 cups sugar
  • 1/2 tsp baking soda
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 350 degrees.
  2. Line muffin cups with paper liners or spray muffin cups or loaf pans with baking release spray.
  3. Toss all the ingredients in a large bowl.
  4. Mix until smooth.
  5. If making muffins, fill each up about 3/4 of the way. If making a loaf or loaves, fill the loaf pans nearly to the rim.
  6. Bake muffins for about 20 minutes and loaves for about 30 - 40 minutes (depending on loaf size), or until a fork or toothpick inserted in the center of the bread comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2113.69 Kcal (8850 kJ)
Calories from fat 771.59 Kcal
% Daily Value*
Total Fat 85.73g 132%
Cholesterol 372mg 124%
Sodium 1946.72mg 81%
Potassium 1339.87mg 29%
Total Carbs 307.85g 103%
Sugars 151.35g 605%
Dietary Fiber 7.18g 29%
Protein 33.2g 66%
Vitamin C 15.9mg 26%
Iron 5.7mg 32%
Calcium 333.4mg 33%
Amount Per 100 g
Calories 313.58 Kcal (1313 kJ)
Calories from fat 114.47 Kcal
% Daily Value*
Total Fat 12.72g 132%
Cholesterol 55.19mg 124%
Sodium 288.81mg 81%
Potassium 198.78mg 29%
Total Carbs 45.67g 103%
Sugars 22.45g 605%
Dietary Fiber 1.06g 29%
Protein 4.93g 66%
Vitamin C 2.4mg 26%
Iron 0.8mg 32%
Calcium 49.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.6
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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