Lazy Dazy Cake II Recipe

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Lazy Dazy Cake II
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Ingredients:

  • 4 eggs
  • 2 cups white sugar
  • 1/2 tsp salt
  • 1 cup milk
  • 4 tsp butter
  • 1/4 cup confectioners' sugar for dusting

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
  2. In a medium bowl, whip the eggs, sugar, and vanilla until thick and pale. Combine the flour, baking powder and salt, stir into the egg mixture by hand. Scald the milk and butter in the microwave oven or in a saucepan over medium heat. Stir into the batter. Pour into the prepared pan.
  3. Bake for 30 to 40 minutes in the preheated oven, until a toothpick inserted comes out clean. When cool, dust with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2578.23 Kcal (10795 kJ)
Calories from fat 318.83 Kcal
% Daily Value*
Total Fat 35.43g 55%
Cholesterol 700.3mg 233%
Sodium 1537.79mg 64%
Potassium 1925.78mg 41%
Total Carbs 508.95g 170%
Sugars 306.51g 1226%
Dietary Fiber 7.7g 31%
Protein 55.42g 111%
Vitamin A 0.2mg 6%
Iron 6.8mg 38%
Calcium 876.7mg 88%
Amount Per 100 g
Calories 255.15 Kcal (1068 kJ)
Calories from fat 31.55 Kcal
% Daily Value*
Total Fat 3.51g 55%
Cholesterol 69.3mg 233%
Sodium 152.19mg 64%
Potassium 190.58mg 41%
Total Carbs 50.37g 170%
Sugars 30.33g 1226%
Dietary Fiber 0.76g 31%
Protein 5.48g 111%
Iron 0.7mg 38%
Calcium 86.8mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.7
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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