Lazy Day Stew Recipe

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Lazy Day Stew
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Ingredients:

Directions:

  1. Place raw beef cubes (do not brown) in a single layer in a 2.5 quart casserole or roast pan.
  2. Add vegetables and/or any other you desire.
  3. Sprinkle tapioca, salt, and pepper over top. Pour tomato sauce mixed with water over vegetables and seasonings.
  4. Crumble brown sugar over all.
  5. Cover tightly and do not peep! Bake at 325 for 3 hours.
  6. Variation: Stew may be made in a slow cooker.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.88 Kcal (1582 kJ)
Calories from fat 54.47 Kcal
% Daily Value*
Total Fat 6.05g 9%
Cholesterol 6.05mg 2%
Sodium 38136.4mg 1589%
Potassium 1166.03mg 25%
Total Carbs 52.25g 17%
Sugars 32.95g 132%
Dietary Fiber 5.24g 21%
Protein 28.44g 57%
Vitamin C 12.2mg 20%
Vitamin A 0.9mg 29%
Iron 4.1mg 23%
Calcium 155.4mg 16%
Amount Per 100 g
Calories 94.89 Kcal (397 kJ)
Calories from fat 13.68 Kcal
% Daily Value*
Total Fat 1.52g 9%
Cholesterol 1.52mg 2%
Sodium 9576.86mg 1589%
Potassium 292.81mg 25%
Total Carbs 13.12g 17%
Sugars 8.27g 132%
Dietary Fiber 1.32g 21%
Protein 7.14g 57%
Vitamin C 3.1mg 20%
Vitamin A 0.2mg 29%
Iron 1mg 23%
Calcium 39mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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