Layered Southwestern Chicken Salad Recipe

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Layered Southwestern Chicken Salad
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Ingredients:

Directions:

  1. For dressing, in a blender, combine the first six ingredients; cover and process until smooth. While processing, gradually add oil in a steady stream. Transfer to a small bowl; cover and refrigerate until serving.
  2. In a 4-qt. glass salad bowl, layer the remaining ingredients in the order listed. Serve with dressing. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.21 Kcal (2136 kJ)
Calories from fat 287.24 Kcal
% Daily Value*
Total Fat 31.92g 49%
Cholesterol 16.76mg 6%
Sodium 443.34mg 18%
Potassium 284.7mg 6%
Total Carbs 48.51g 16%
Sugars 3.97g 16%
Dietary Fiber 4.06g 16%
Protein 9.16g 18%
Vitamin C 7.9mg 13%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 142.5mg 14%
Amount Per 100 g
Calories 322.5 Kcal (1350 kJ)
Calories from fat 181.56 Kcal
% Daily Value*
Total Fat 20.17g 49%
Cholesterol 10.6mg 6%
Sodium 280.24mg 18%
Potassium 179.96mg 6%
Total Carbs 30.66g 16%
Sugars 2.51g 16%
Dietary Fiber 2.56g 16%
Protein 5.79g 18%
Vitamin C 5mg 13%
Vitamin A 0.1mg 3%
Iron 0.6mg 6%
Calcium 90.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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