Layered Mexican Chicken Recipe

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Layered Mexican Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350ºF. Coat a lasagna pan with cooking spray.
  2. Place chicken in medium saucepan and fill with enough cold water just to cover chicken. Set pan over high heat and bring to a boil. Reduce heat to medium and simmer until chicken is cooked through, about 10 minutes; drain. When chicken is cool enough to handle, cut into 1-inch pieces.
  3. Transfer chicken to a large bowl and add beans, sour cream, 1 cup of shredded cheese, chilies, cumin, and pepper; mix well and set aside.
  4. Arrange half of tortillas in bottom of prepared lasagna pan, overlapping pieces to cover surface. Top tortillas with half of chicken mixture, layer with remaining tortillas and then top with remaining chicken mixture. Sprinkle with remaining cup of cheese.
  5. Bake until filling is bubbly and cheese is melted, about 30 minutes. Let stand 5 minutes before slicing into 12 pieces. Serve with salsa on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 577.64 Kcal (2418 kJ)
Calories from fat 140.46 Kcal
% Daily Value*
Total Fat 15.61g 24%
Cholesterol 84.86mg 28%
Sodium 705.6mg 29%
Potassium 1548.52mg 33%
Total Carbs 67.77g 23%
Sugars 3.87g 15%
Dietary Fiber 13.65g 55%
Protein 44.22g 88%
Vitamin C 46.4mg 77%
Vitamin A 0.4mg 13%
Iron 4.2mg 23%
Calcium 490.8mg 49%
Amount Per 100 g
Calories 187.3 Kcal (784 kJ)
Calories from fat 45.54 Kcal
% Daily Value*
Total Fat 5.06g 24%
Cholesterol 27.52mg 28%
Sodium 228.79mg 29%
Potassium 502.11mg 33%
Total Carbs 21.97g 23%
Sugars 1.26g 15%
Dietary Fiber 4.43g 55%
Protein 14.34g 88%
Vitamin C 15mg 77%
Vitamin A 0.1mg 13%
Iron 1.4mg 23%
Calcium 159.2mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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