Lauras Moms Banana Bread Recipe

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Lauras Moms Banana Bread
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Ingredients:

  • 1 cup sugar
  • 1 2/3 cups mashed ripe banana (about 3 bananas)
  • 1/4 cup skim milk
  • 1/4 cup plain yogurt
  • 2 large egg whites
  • 1/2 tsp salt
  • cooking spray

Directions:

  1. Preheat oven to 350°
  2. Combine sugar and butter in bowl; beat at medium speed of a mixer until well-blended; Add banana, milk, yogurt, and egg whites; beat well, and set aside
  3. Combine flour, baking soda, and salt; stir well. Add dry ingredients to creamed mixture, beating until blended.
  4. Coat 9 x 5-inch loaf pan with cooking spray and spoon in batter
  5. Bake at 350 ° for 45 minutes or until a wooden pick inserted in center comes out clean.
  6. Let cool in pan for 10 minutes on wire rack; remove from pan/ Let cool on wire rack
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.57 Kcal (463 kJ)
Calories from fat 22.64 Kcal
% Daily Value*
Total Fat 2.52g 4%
Cholesterol 6.56mg 2%
Sodium 130.43mg 5%
Potassium 96.7mg 2%
Total Carbs 20.16g 7%
Sugars 8.48g 34%
Dietary Fiber 0.94g 4%
Protein 2.01g 4%
Vitamin C 1.8mg 3%
Iron 0.1mg 1%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 221.34 Kcal (927 kJ)
Calories from fat 45.32 Kcal
% Daily Value*
Total Fat 5.04g 4%
Cholesterol 13.13mg 2%
Sodium 261.09mg 5%
Potassium 193.57mg 2%
Total Carbs 40.36g 7%
Sugars 16.97g 34%
Dietary Fiber 1.88g 4%
Protein 4.03g 4%
Vitamin C 3.5mg 3%
Vitamin A 0.1mg 1%
Iron 0.3mg 1%
Calcium 27.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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