Directions:
- Preheat oven to 350 degrees.
- Mix all ingredients in a bowl.
- Pour into 2 greased loaf pans.
- Bake for 55-60 minutes or until toothpick inserted in center comes out clean.
- When slightly cooled, remove from pans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1293.61 Kcal (5416 kJ) | ||
| Calories from fat | 383.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.64g | 66% | |
|---|---|---|---|
| Cholesterol | 203.94mg | 68% | |
| Sodium | 3780.22mg | 158% | |
| Potassium | 892.25mg | 19% | |
| Total Carbs | 211.18g | 70% | |
| Sugars | 79.19g | 317% | |
| Dietary Fiber | 17.48g | 70% | |
| Protein | 21.79g | 44% | |
| Vitamin C | 15.2mg | 25% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 8mg | 44% | |
| Calcium | 370.5mg | 37% | |
| Amount Per 100 g | |||
| Calories | 273.04 Kcal (1143 kJ) | ||
| Calories from fat | 81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9g | 66% | |
|---|---|---|---|
| Cholesterol | 43.05mg | 68% | |
| Sodium | 797.89mg | 158% | |
| Potassium | 188.33mg | 19% | |
| Total Carbs | 44.57g | 70% | |
| Sugars | 16.71g | 317% | |
| Dietary Fiber | 3.69g | 70% | |
| Protein | 4.6g | 44% | |
| Vitamin C | 3.2mg | 25% | |
| Iron | 1.7mg | 44% | |
| Calcium | 78.2mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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